Date Oatmeal Turnovers

3/4 cup shortening

1 cup b sugar

1 egg

1 tsp vanilla

1/4 cup milk2 cups flore

1 tsp soda

1 tsp salt

2 cups oats

1/4 cup flour for rolling out cookies

Refrigerate dough for 30 minutes

Date Filling

1/2 lb dates   1/2 cup sugar   water

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CHOCOLATE CHIP COOKIES

½ cup margarine 1 ¼ cup flour
½ cup white sugar ½ tsp baking soda
¼ cup brown sugar ½ tsp salt
1 tsp vanilla 1 cup hershies milk choc chipits
1 egg

Cream marg & sugars. Add vanilla & egg; beat well.
Sift together flour, soda and salt. Add to creamed mixture. Stiir in Chocolate chips.

Drop by spoonful on greased or lined parchment. Bake at 350 for approx. 10-15 minutes until lightly brown.

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CHOCOLATE CHIP CRISPS

Cream together…
½ cup shortening
½ cup white sugar
½ cup brown sugar

Add…
1 egg

Mix in…
1 cup coconut
1 cup rolled oats

Sift together and add to the above mixture
¾ cup flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt

Fold in
1 cup chocolate chips

Drop by spoonfuls on lined baking sheet. Bake at 350 for 12-15 minutes until lightly brown.

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CHOCOLATE HAYSTACKS

In a large saucepan bring to boil for 2 minutes….
2 cups sugar
½ cup shortening
½ cup milk

Then add….
2 ½ cups rolled oats ½ tsp salt
1 cup coconut 1 tsp vanilla
½ cup cocoa

Drop by spoonful on lined cookie sheet.

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ICE BOX RIBBONS

1 cup butter                         2 ½ cups flour
1 cup sugar                           1 tsp b powder
1 egg                                        ¼ tsp salt
1 tsp vanilla

divide dough into 3 n add
• red food coloring & ¼ cup red chopped cherries
• 1/3 cup melted chips & 1/3 cup chopped nuts
• 1/3 cup coconut

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BANANA DROPS

½ cup butter                                     1 Tbsp b powder
1 cup sugar                                         ¼ tsp salt
2 eggs                                                   ½ cup chopped nuts
1 cup mashed bananas                 1 cup raisins (opt)
2 cups flour                                        1 tsp cinnamon (opt)

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BUTTERSCOTCH OAT DROPS

1 cup butter                                           2 cups rolled oats
½ cup sugar                                           1 tsp soda
1 cup b sugar                                         1 tsp b powder
2 eggs                                                       1 tsp salt
1 tsp vanilla                                            2 cups butterscotch chips
2 cups flour                                            1 cup chopped nuts (opt)

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CHERRY SURPRISES

½ cup butter                               1 ½ cups coconut
1 ¾ cup icing sugar                  2 doz cherries
1 tsp almond                                1 cup graham crumbs

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